This professional-grade electric cooking station features six independently controlled angular plates

- Temperature range: +60°C - +240°C

The SARO Freezer model HT 601 combines robust engineering with practical functionality for professional food storage

making it an ideal solution for professional refrigeration setups that demand both adaptability and durability

The sophisticated circulating cooling system with high-efficiency fan maintains precise temperature control between +2 and +8°C through digital DIXELL regulation

BARRE 1/4GN-20MM køleskab 3 glasdøre This professional-grade electric cooking stationBARRE 1 4GN 20MMTechnical Specification Width: 20 Depth : 272