Description

where it's known as Chu-hai

and deep fried

Perfect for the rice cooker and for dishes where a slightly healthier touch is desired

HERAF MÆTTEDE FEDTSYRER: 0 GR

Daifuku are stuffed mochi cakes

Ebara Oroshi no Tare Yakiniku Sauce - Sauce med revet kæmperadise - 270 gr 梅酒 where it's known as Chu-haiSpice sauce with grated daikon that adds a richer taste to fried meat can either be used as a dipping when the meat is fried (like real Japanese yakiniku), or as a spice added during the frying of the meat. It can also add a delicious flavor to salads and be used as a dressing. Country of Origin: Japan

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